Aperitif based on plants and citrus peels. This aperitif from the Swiss Alps made from plants and citrus peels is 100% natural. The 20 plants that make up its recipe give it aromatic complexity and a subtle balance between sweetness and bitterness. A Swiss touch to be enjoyed as a spritz or neat on ice.
Alcohol content: 18% vol.
Tasting: Pour 10 to 15cl of Alata Aperitivo into a large wine glass, add as many ice cubes as possible, mix well. It's ready!
Made in Switzerland
*Packaging may differ, photos are for reference only