Pear Liquor On Pear Fruit 21.5% (70cl), Pear Alcohol, Fruit liquor, Swiss Liquor, Morand Liquor
Williamine®SUR FRUIT: brandy and pear sauce! Williamine® Morand expresses the quintessence of this exceptional fruit. Williamine®SUR FRUIT combines brandy and fruit. The pear brings substance and sweetness; brandy, intensity of flavors; their encounter, all the best that the Valais orchard offers.
Shake the bottle well before using or serving.Alcohol content: 21.5% vol. Tasting: Served fresh or on ice, depending on taste. Suggestion: Very practical to use in desserts, especially to top a chocolate or pear dessert. Made in Switzerland
*Packaging may differ, photos are for reference only